Titel Visual illusions and plate design: the effect of plate rim widths and rim coloring on perceived food portion size
Publicatietype Reference
Year of Publication 2014
Auteurs Clain A., van den Bos W., Matheson D., Desai M., McClure S., Robinson T.
Secondary Title Int J Obes: 38(8)
URL https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3947396/